Skip to main content

Harvard gut doctor shares 4 foods that cause inflammation—and what she eats instead

What you eat has a large impact on inflammation in the body. Harvard gut doctor Jacqueline Wolf shares the high-inflammatory foods she stays away from—and what she includes in her diet instead.
Data & News supplied by
Stock quotes supplied by Barchart
Quotes delayed at least 20 minutes.
By accessing this page, you agree to the following
Privacy Policy and Terms and Conditions.